Fresh table eggs are produced at our farms daily, and are distributed in a variety of sizes, packages and categories

Healthy and hygienic chicks are produced at the hatchery after 21 days of incubation under strict sanitary procedures

Grains, mainly corn and soybean are imported and stored at our Silos
To ensure the best grain quality, careful attention is given to the bean variety, origin and storage conditions.

Vaccines must be used at the right time.
Vaccination information is always checked and recorded

Hatching eggs are collected from the farms and transported to the hatchery, where they are either sold directly to the customers, or put in incubation to lay chicks